5 stars (104)

Fall In Love With Your Leftovers!

Microwaves destroy flavor and texture, but Pacuzzi brings food back to life! The non-toxic silicone device transforms your skillet into a steam oven, giving you fresher, healthier meals in minutes.

✔️ Reheats food evenly using natural steam
✔️ Restores moisture, flavor, and texture
✔️ Non-toxic, platinum-grade silicone
✔️ Compact, easy to clean, and dishwasher safe

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NON-TOXIC & BPA-FREE
30 Day
30-DAY MONEY BACK GUARANTEE
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FDA FOOD GRADE CERTIFIED

✔️ Restores Lost Moisture & Flavor — Pacuzzi uses steam to add moisture, flavor, and texture back into your food. You’ll never microwave your leftovers again! 

 ✔️ Works With Any Pan You Already Own — No special tools or bulky appliances needed, just drop it in your pan and cover with a lid!

✔️ Easy 3-Step Process — Just add water, place Pacuzzi in your pan, and cover. That’s it!

✔️ Cuts Reheating Time in Half — Get perfectly reheated food in 6-10 minutes vs. 20+ minutes in the oven.

 ✔️ Reduces Food Waste — Makes leftovers actually enjoyable, so you waste less and save more.

✔️ Withstands Heat Up to 500°F (260°C) — Won't melt, warp, or break down like cheap plastic steamers

 ✔️Healthier Heating Option — Pacuzzi doesn’t require adding any extra oil, making it perfect for health-conscious cooks.

 ✔️ 100% Platinum-Grade Silicone — Safe for high heat, completely plastic-free and non-toxic.

 ✔️ Compact & Easy to Store — Slim, flexible design fits in any drawer or kitchen setup.

 ✔️ Dishwasher Safe — Pacuzzi features a top-rack safe, flexible design that fits in any dishwasher.

 ✔️ 30-Day Money Back Guarantee — Try it risk-free and love it, or get your money back.

Pacuzzi brings a smarter, healthier approach. It turns any pan into a steam oven using just a splash of water. The dome-shaped silicone design traps steam and circulates it around your food, evenly and gently.

Here’s how it works:

 1. PRESS Pacuzzi into the pan so it forms a snug seal.

 2. POUR 1.5 oz of water into Pacuzzi and turn heat to medium. When it starts boiling, reduce to medium-low.

 3. STEAM Place food into the pan, cover with a lid, and let Pacuzzi work its magic!

You’ll notice the difference from the first bite. Moisture is locked in, edges stay crisp, and your food tastes like it was just cooked - even if it’s a day old!

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